BREAKFAST
Served 9am – 11:15am
Pastries £3.30
choose from one of today’s pastries
Breakfast Sundae £6.50
granola, yoghurt, fruit, honey
Crescent Breakfast £12.00
eggs, bacon, sausage, flat mushroom, beans, hash browns, tomatoes, toast
Crescent Vegetarian £12.00
eggs, veggie sausage, flat mushroom, vine tomatoes, spinach, avocado, beans, hash browns, toast
Crushed Avocado on Toast £6.50
Add a poached egg – £1.50
Add smoked salmon or halloumi – £2.50
Crescent Benedict £7.50
poached eggs on toasted muffin, siracha hollandaise
add bacon, smoked salmon or spinach – £2.50
Eggs on Toast £4.50
Eggs cooked your way, served with toast
add bacon, sausage, smoked salmon or avocado – £2.50
Breakfast Tortilla £10.50
Open flour tortilla, topped with a harissa tomato salsa, black beans, avocado & fried eggs
Add Chorizo – £2.50 or Feta & Mushroom – £2.50
CHEEKY TIPPLE
Bloody Mary £8.00
Crescent Mimosa £7.00
COFFEE / TEAS / HOT CHOCOLATE / JUICES
Americano £3.00
Café Latte £3.30
Cappucino £3.30
Flat White £3.30
Mocha £3.30
Iced Coffee £4.00
Espresso – Single / Double £2.40 / £2.80
Macchiato – Single / Double £2.50 / £3.00
TEAS – £3.00
English Breakfast
Earl Grey
Mint Tea
Green Tea
Decaf Tea
camomile
HOT CHOCOLATE £3.30
Milk / White
Decaffeinated options available
Selection of syrups (Gingerbread / vanilla / caramel / hazelnut / cinnamon) & milk alternatives available – £0.70
Soy
Oat
Coconut
JUICES
Fresh – £4.00
Orange
Frobishers – £4.00
Cranberry
apple
Pineapple
Tomato
Grapefruit
Tomato
Grapefruit
TO START
hummus – £6.00
Homemade hummus, drizzled with olive oil & served with toasted flatbread (v)
beetroot & feta dip – £6.00
Homemade beetroot dip, topped with crumbled feta served with toasted flatbread (v)
soup of the day – £6.50
Homemade soup of the day, served with foccacia bread
whipped feta & carrots – £8.00
Roasted spiced heritage carrots served with sumac whipped feta
potted salmon & prawns – £9.00
Salmon, prawns & smoked salmon bound with cream & dill, served with pickled cucumber & baguette
beetroot carpaccio – £7.00
Roasted beetroot carpaccio served with toasted pinenuts, rocket and blue cheese (v)
Goats Cheese Croute – £7.00
Warm goats cheese, served on a bed of mixed leaf, pickled shallots, drizzled with pesto oil dressing (v)
Chilli & Garlic Prawns – £9.50
Pan-fried king prawns in a chilli, garlic & white wine sauce with warm bread
ham hock terrine – £9.00
Ham hock & parsley terrine, served with spicy tomato & onion chutney & baguette
Ideal For Sharing
Antipasto Board – £17.00
Selection of cured meats, olives & feta, sundried tomatoes, roasted red peppers, breads selection
breads & alioli – £4.50
Selection of freshly baked breads & Aioli
Whole Camembert – £17.00
Whole baked camembert, red onion chutney
and warm focaccia (v)
rosemary & garlic flatbread – £7.00
topped with cheese + 1.50
olives – £4.00
Sapori D’italia Boscaiola green pitted olives
TO FOLLOW
From the Land
Crescent Burgers – £18.00
6oz Beef burger
Beef burger topped with crispy prosciutto, cheese (blue or camembert) & rocket served with black pepper mayo & fries
Cajun chicken burger
with smashed avocado, spinach & sun-dried tomatoes served with pesto mayo & fries
Chicken supreme – £21.00
Roasted supreme of chicken served with a creamy leek & pancetta
sauce on a bed of mash potato
Moroccan Braised Ox Cheek – £23.00
Ox cheek marinated in spices, served with roasted new potatoes & a Mediterranean vegetable & pancetta ragu with crispy onions
From the Sea
Seafood linguini – £19.00
Salmon, prawns, clams & mussels in a spicy tomato sauce
Homemade Fish Burger – £20.00
Homemade chilli & ginger salmon burger topped with rocket & red onion, served with sweet potato fries & lime mayo
Pan-fried Cod Loin – £21.00
Loin of cod on sweet potato mash with Samphire & Chorizo in a garlic butter
From the Earth
Veggie Burgers – £17.00
moving mountains burger with portobello mushroom, cheese (vegan, cheddar, blue, halloumi or camembert) & spinach served with pepper mayo & sweet potato fries
Carrot & Lentil Burger with rocket & a spicy tomato & onion chutney, served with sweet potato fries
Tagliatelle Diavola – £14.50
Fiery rich sundried tomato & chilli sauce with spinach, olives, red onion & mint
Harissa Chickpea & Aubergine stew – £16.00
A healthy & nutritious stew of aubergine, chickpeas and tomatoes served with flatbread
SALADS & LIGHT BITES
Grilled flatbreads – £11.00
served with a mixed salad
Topped with either:
Chorizo & caramelised onion on a tomato base
Ratatouille & goats cheese on a pesto base
Caesar Salad – £6.50 / £13.00
Little gem, parmesan, avocado, anchovies, Caesar dressing
Superfood Salad – £6.50 / £13.00
Mixed leaf, squash, beetroot, avocado, quinoa, seeds, kale, walnuts
Add Any Of These
halloumi, salmon or cajun chicken – £3.50
SIDE DISHES
French Fries – £4.00
Sweet Potato Fries – £4.50
Rocket & Parmesan Salad – £4.50
Tenderstem Broccoli – £4.00
Creamy Mash – £4.00
Mixed Salad – £4.00
roasted heritage carrots- £4.00
roasted new potatoes £4.00
TO FINISH
Ice Cream & Sorbet 1 scoop – £2.50
Locally sourced from Marshfield Farm, Bath. Chocolate, salted caramel, honeycomb, vanilla, honey & ginger, coffee mocha, raspberry sorbet, mango sorbet. Please ask for our seasonal flavour.
Baked Pear £6.50
Whole pear baked with
cinnamon & brown sugar,
served with a vanilla cream
chocolate mousse £7.00
Smooth milk chocolate mousse with honeycomb & raspberries
vanilla panacotta £8.00
served with a mixed berry compote
Artisan Cheese Board £10.00
Selection of classic cheeses
served with crackers & chutney
Chocolate Brownie £7.00
Rich chocolate brownie
served with salted caramel ice cream